I went to visit my good friend Kate today, also known as the Queen of `sticky toffee pudding'(my favorite pud in the world). STP for short. Kate's STP is still the best in the world and still retains the title queen of stp!
Thanks Rach and Jaffa... I wonder how many times we've eaten it?!!! About time I posted you some Rach... sure there'd be a slice for you too Jaf.... :-)
This is a light, creamy cheesecake with crushed digestive biscuit base. You can also use ginger biscuits as a change. I decorated the top with edible flowers. Borage. So pretty 😍
These lemon cupcakes were made for my colleague, Stephanie `Baby send off' at work. She goes off on maternity leave very soon. I added lemon juice and lemon rind to both the sponge and butter icing for a lovely zesty flavour. Then added sprinkles on top to finish them off!
I am totally gripped off! That is one mega of a dessert!
ReplyDeleteIt is still my fave pudding in the world and was truly delicious. I still have a slice in the freezer to have when I need a sugar pick me up.
ReplyDeleteThanks Rach and Jaffa... I wonder how many times we've eaten it?!!! About time I posted you some Rach... sure there'd be a slice for you too Jaf.... :-)
ReplyDelete