A moist sponge with zingy lemon icing on the top. Made yesterday and enjoyed by my personel trainers, Steve and Roxy - who ate a slice each before my hour PT session had even finished!
The best batch yet - icing perfect! The Picnic Fayre Deli in Cley had better watch out, their days of having the best Lemon Drizzle Cake in Britain could be over!!
This is a light, creamy cheesecake with crushed digestive biscuit base. You can also use ginger biscuits as a change. I decorated the top with edible flowers. Borage. So pretty 😍
These lemon cupcakes were made for my colleague, Stephanie `Baby send off' at work. She goes off on maternity leave very soon. I added lemon juice and lemon rind to both the sponge and butter icing for a lovely zesty flavour. Then added sprinkles on top to finish them off!
The best batch yet - icing perfect! The Picnic Fayre Deli in Cley had better watch out, their days of having the best Lemon Drizzle Cake in Britain could be over!!
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