Christmas Pudding Orders being taken!

Please let me know if you would like to order your Christmas pudding by the 30th November 2019. They are steam cooked and packed with sultanas, raisins, cranberries and a splash of brandy. The cost is £10 each. It is a 1.2 litre pudding basin and will provide 6-8 portions.

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Cheesecake with a hint of lime

This is a light, creamy cheesecake with crushed digestive biscuit base. You can also use ginger biscuits as a change. I decorated the top with edible flowers. Borage. So pretty 😍

Lemon Cupcakes with sprinkles on top

These lemon cupcakes were made for my colleague, Stephanie `Baby send off' at work. She goes off on maternity leave very soon. I added lemon juice and lemon rind to both the sponge and butter icing for a lovely zesty flavour. Then added sprinkles on top to finish them off!

Marble birthday cake 🎂

A delicious chocolate and vanilla marble effect sponge. Filled and topped with chocolate butter icing and then finished with some gold sprinkles!

RAW Baking

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