Raw Baking Christmas 2016

A Merry Christmas from Raw Baking. Thank you to everyone who placed an order. Happy New Year. Love Rachel aka the rawbaker.

Xmas Selection box

Butter glitter shortbread

Fruity flapjack.

Malteser tiffin cake

Honeycomb & peanut chocolate slab

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Cheesecake with a hint of lime

This is a light, creamy cheesecake with crushed digestive biscuit base. You can also use ginger biscuits as a change. I decorated the top with edible flowers. Borage. So pretty 😍

Marble birthday cake 🎂

A delicious chocolate and vanilla marble effect sponge. Filled and topped with chocolate butter icing and then finished with some gold sprinkles!

Lemon Cupcakes with sprinkles on top

These lemon cupcakes were made for my colleague, Stephanie `Baby send off' at work. She goes off on maternity leave very soon. I added lemon juice and lemon rind to both the sponge and butter icing for a lovely zesty flavour. Then added sprinkles on top to finish them off!

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