After steaming the puds for several hours in a slow cooker, the puddings are ready. I wrap them up ready to be collected by friends and family. The smell of Xmas puds cooking in the kitchen is of brandy and fruit. It's the smell of Xmas!!
This is the chocolate marble cake I made for my nephews school fete in the classic Guess the weight of the cake competition. The answer: 13lb and 12oz.
Here is this year's birthday cake for my mum. A rich coffee cake - full of flavour with a moist sponge. I was a bit worried about getting the cake out of the ring cake tin but with a bit of patience, it came out in one piece! Phew.
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