My sister, Karen hit the big 50 this weekend and to celebrate I made a chocolate fudge cake. It was filled with rich chocolate butter icing and mixed with bits of flake. I drizzled lashings of caramel sauce over the top and the sides of the cake and finally, added some tasteful gold leaf. The fudge cake was lovely and moist and the flake-filled butter icing was a good choice and one I shall do again!
My best-seller, the Rawbaking Christmas selection box is beautifully presented in a festive cake box with a selection of 9 different treats. The cost is £15.00 per box . The treats included are:- Millionaire shortbread. A shortbread base topped with lashings of smooth caramel sauce and topped with dark chocolate. Pure heaven. Jammy Dodger. Soft shortbread style biscuit with jam in the centre and sprinkled with glitter. A pure delight! Honeycomb and peanut chocolate slab. My bestseller. A winning combination of chocolate, pieces of honeycomb and peanuts. `The Triple R’ - Rachels Rocky Road . A sticky chocolate base mixed with shortbread biscuit and stuffed with soft pieces of marshmallows. White chocolate fudge with cranberries. A smooth delicious creamy fudge mixed with cranberries. Snow Flecked Brownies . Everyone’s favourite! Dark chocolate, fudge style brownies filled with white chocolate chippings. Christmas Cupcake . Vanilla sponge topped with swirls of butter icing and
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