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Showing posts from February, 2019

Spring birthday cake

Vanilla sponge filled with strawberry jam and whipped buttercream. Decorated with a selection of colourful spring flowers made of fondant icing. 

Sunday comfort food - Rock cakes

These are a classic and very easy to make. Here's my recipe . Highly recommended warm out of the oven with a cup of coffee on a cold Sunday afternoon. True comfort food!