Everyone's favourite - Brownies filled with white choc chips decorated with a chocolate egg and a sprinkle of gold stars and icing sugar. Easter Brownies
Great warm out of the oven with a cup of tea. I made these rock-cakes using a family recipe, from my mother in law. Try cooking them yourself. The recipe can be found in the recipe section of my blog. Ready to go in the oven Piping hot from the oven Ready to eat with a cuppa!
A two-tiered naked birthday cake for my mother in law. Victoria sponge topped with iced roses and butter filled raspberries! Two tiered Victoria sponge
A classic birthday cake for my mums 71st birthday cake. Victoria sponge filled with strawberry jam and butter icing and topped with a few roses made from icing.
I do love flapjack. This is a very tasty, healthier version of the English classic flapjack. It is a mix of dates, honey, butter and desiccated coconut.
A Merry Christmas from Raw Baking. Thank you to everyone who placed an order. Happy New Year. Love Rachel aka the rawbaker. Xmas Selection box Butter glitter shortbread Fruity flapjack. Malteser tiffin cake Honeycomb & peanut chocolate slab