Homemade Granola. I have been meaning to make my own granola for ages, so I am so pleased that at long last I did it and even better, it tastes really good! I like knowing what is exactly in my granola - no hidden sugars, which often happens with bought granola.
Here's the quick and easy recipe I used:-1 Banana - mashed up
3 tbsp Maple syrup or honey
80g Peanut butter (or any nut butter)
210g mixed unsalted chopped nuts
160g rolled oats
100g dried fruit
1 tsp cinnamon
Instructions:-
Mix mashed banana, peanut butter & maple syrup/honey.
Add chopped nuts, oats & cinnamon to the mix.
Spread the mixture thinly on a baking tray.
Bake for 20 mins in oven 170c/325f.
Once cooled ad the mixed fruit.
Store in air tight jar for up to 2 weeks. Delicious with Greek yoghurt!
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