Giant custard cream sponge cake

You'd thought of such a great recipe as a Giant Custard Cream cake! It's a classic sponge cake mix with custard powder added into the sponge mixture as well as the buttercream. The decoration on the top was a bit fiddly and we improvised on the classic a bit! It tasted good.

Comments

Rawbaking Christmas selection boxes 2023 can now be ordered!

My best-seller, the Rawbaking Christmas selection box is beautifully presented in a festive cake box with a selection of 9 different treats. The cost is £15.00 per box . The treats included are:- Millionaire shortbread. A shortbread base topped with lashings of smooth caramel sauce and topped with dark chocolate. Pure heaven. Jammy Dodger. Soft shortbread style biscuit with jam in the centre and sprinkled with glitter. A pure delight! Honeycomb and peanut chocolate slab. My bestseller. A winning combination of chocolate, pieces of honeycomb and peanuts. `The Triple R’ - Rachels Rocky Road . A sticky chocolate base mixed with shortbread biscuit and stuffed with soft pieces of marshmallows. White chocolate fudge with cranberries. A smooth delicious creamy fudge mixed with cranberries. Snow Flecked Brownies . Everyone’s favourite! Dark chocolate, fudge style brownies filled with white chocolate chippings. Christmas Cupcake . Vanilla sponge topped with swirls of butter icing and

Bad Boys Bakery lemon treacle slice OMG

The recipe used by the bad boys bakery in Gordon Ramsey's excellent TV series `Gordon behind bars'. This lemon treacle slice is divine.

Guess the weight of the cake!

This is the chocolate marble cake I made for my nephews school fete in the classic Guess the weight of the cake competition. The answer: 13lb and 12oz.

RAW Baking

Search This Blog