Millionaires shortbread

This is the ultimate indulgence in the world of cakes. I absolutely love them. Highly calorific but truly delicious, I recommend one of these with a cup of coffee anyday (but not everyday!!). The mix of shortbread, with caramel oozing out when you bite into a slice topped with chocolate is so good.

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Cheesecake with a hint of lime

This is a light, creamy cheesecake with crushed digestive biscuit base. You can also use ginger biscuits as a change. I decorated the top with edible flowers. Borage. So pretty 😍

Marble birthday cake 🎂

A delicious chocolate and vanilla marble effect sponge. Filled and topped with chocolate butter icing and then finished with some gold sprinkles!

Lemon Cupcakes with sprinkles on top

These lemon cupcakes were made for my colleague, Stephanie `Baby send off' at work. She goes off on maternity leave very soon. I added lemon juice and lemon rind to both the sponge and butter icing for a lovely zesty flavour. Then added sprinkles on top to finish them off!

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