I made these for Lee's birthday from a Rachel Allen recipe. They were very delicate and buttery. Lee is already asking when I am going to make more - although he wants more choclate on them second time around!
This is the chocolate marble cake I made for my nephews school fete in the classic Guess the weight of the cake competition. The answer: 13lb and 12oz.
These were without a doubt THE best viennese whirls I've ever had! Even with chocolate scarcity!
ReplyDelete