This is the chocolate marble cake I made for my nephews school fete in the classic Guess the weight of the cake competition. The answer: 13lb and 12oz.
A new recipe for family to try over Easter, I made no churn Eton mess ice cream. It has raspberry coulis and crushed up meringue mixed throughout the ice cream. Everyone 😍 loved it.
A recipe from Momma Cherri's recipe book. The brownies were fudgy and very chocolatey. Truly scrumptious.
Darn fine browies but I prefer your usual recipe. But then, you bake so many of both it's not really a problem!
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