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Showing posts from April, 2017

Happy Easter!

Everyone's favourite - Brownies filled with white choc chips decorated with a chocolate egg and a sprinkle of gold stars and icing sugar. Easter Brownies

Rock-cakes an English classic

Great warm out of the oven with a cup of tea. I made these rock-cakes using a family recipe, from my mother in law.  Try cooking them yourself. The recipe can be found in the recipe section of my blog. Ready to go in the oven Piping hot from the oven Ready to eat with a cuppa!